Brownsauce

a cold, dark-brown sauce made from tomatoes, apples, spices, and molasses (= a dark brown liquid that is produced during the process of making sugar):.

A combination of malt vinegar (or water) and brown sauce known simply as sauce or chippy sauce is popular on fish and chips in Edinburgh.

Method · oil · 8 oz of onion, finely chopped · 1/2 oz of ginger · 1 bay leaf · 1/2 star anise · 2 cloves · 1/2 chilli · 2 pinches of white pepper ...

Ingredients: Tomatoes, Malt Vinegar (from Barley), Molasses, Glucose - Fructose Syrup, Spirit Vinegar, Sugar, Dates, Modified Cornflour, Rye Flour, Salt, ...

Ingredients · 3 tablespoons unsalted butter · 3 shallots, finely chopped · 1 cup dry red wine · One 10 1/2-ounce can beef broth · Pinch of dried thyme · 3 ...

Put the dates, apples, onion, garlic and ginger into a large saucepan, along with 500ml water. Bring to a boil, cover and simmer gently for 30 minutes, stirring ...

If you prefer brown to red then this rich and spicy brown sauce is just what you need. Rich in date purée (9%) and made with black treacle and our unique blend ...

英國HP棕醬HP brown sauce 255g 英式早餐紅酒燉牛肉必備. 全店，全店購買滿NT$2500單件單一溫層免運費，不同溫層食材一起訂購皆以一件冷藏寄出.

2024年3月5日 — Ingredients · 1 bay leaf · 3 to 4 sprigs fresh thyme · 3 to 4 fresh parsley stems · 7 to 8 whole black peppercorns · 1 ounce clarified butter.